Back Country Cuisine Freeze Dri Meal: Porridge Supreme

Back Country Cuisine Freeze Dri Meal - Porridge Supreme

Are you always hungry and get tired of carrying all this heavy food in your packs during hunting or hiking trips? Look no further than Back Country Cuisine dehydrated meals. These are the perfect solution as they are super lightweight and packable, quick and easy to prepare, and they provide nourishing food for your adventures, keeping you satisfied and fuelled. Plus these tasty meals are tailor-made for New Zealand conditions!

You'll be blown away by how easy these are to prepare and how great they taste. All you need to do is add the required amount of hot or cold water stated on the back of each pouch, stir and let stand for 10 minutes. Then enjoy!!

We have a great range of Back Country Cuisine Freeze Dri meals. Click here to browse through our variety of flavours offering to find the perfect range of freeze dried meals to accompany your next adventure; from yummy meals like butter chicken, spaghetti bolognese or a cooked breakfast, to something for your sweet fix like a berry smoothie or apple pie for dessert. 

Back Country Cuisine Features:

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made
• Nourishing meals for your body with the macro and micronutrients you need to keep you well fueled on your trip

Porridge Supreme

This breakfast is light to carry and provides tasty, fast nourishing food for adventure with wholesome pre-cooked porridge with dried fruit and raw sugar sachet. Vegetarian.

Net weight 175g. Preparation: Remove sugar sachet. Add 500 ml (2 cups or MT EVEREST fill line) of boling water to pouch. Stir and stand for 10-15 minutes. Sprinkle sugar as desired. Serving size 675g (once prepared)

Nutrition

Serves per pack: 1?

Per Serve - Energy 2870kJ (685Cal), Protein 21.2g, Fat - total 18.0g, Fat - saturated 5.7g, Carbohydrate - total 106g, Carbohydrate - sugars 45.2g, Sodium 88mg

Per 100g - Energy 425kJ (102Cal), Protein 3.1g, Fat - total 2.7g, Fat - saturated 0.9g, Carbohydrate - total 15.7g, Carbohydrate - sugars 6.7g, Sodium 13mg

Ingredients

Oats (58%), Milk Powder (Milk Powder, Emulsifier (Soy Lecithin)), Sugar, Apple (Apple, Preservative (223) (Sulphites), Antioxidant (Ascorbic Acid), Firming Agent (509)), Sultanas (Sultanas, Vegetable Oil), Apricot (Contains Preservative (220) (Sulphites)), Canola Oil.

Allergens

Contains Gluten, Milk, Soy, Sulphites. May contain Wheat, Egg, Almond, Cashew.

Information provided on this page is supplied to help you to select suitable products. However, products and their ingredients change over time, which may affect nutritional, ingredient and allergen information. Always check product labels before consuming.

ABOUT FREEZE DRI:

Back Country Cuisine meals are so easy to prepare and great tasting because of the features of the Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water.

In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product.

After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives.

Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy)

Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and minerals necessary to stay healthy.

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Please call our shop for more information on +64 3 379-8888 in Christchurch, New Zealand.